Batch Size5.500 galBoil Size6.250 gal
Boil Time60.000 minEfficiency70%
OG1.057FG1.011
ABV5.9%IBU28.9 (Tinseth)
Color10.9 srm (Morey)Calories (per 12 oz.)186

Fermentables

Total grain: 12.500 lb
NameTypeAmountMashedLateYieldColor
Simpsons - Maris OtterGrain6.000 lbYesNo81%3.0 srm
Best Red XGrain5.000 lbYesNo79%12.0 srm
CararedGrain1.000 lbYesNo75%20.0 srm
Rye MaltGrain8.000 ozYesNo63%5.0 srm

Hops

NameAlphaAmountUseTimeFormIBU
Fuggles4.5%1.500 ozBoil60.000 minPellet20.0
Kent Goldings5.5%1.500 ozBoil10.000 minPellet8.9

Misc

NameTypeUseAmountTime
WhirlflocFiningBoil1.000 tsp15.000 min

Yeast

NameTypeFormAmountStage
Danstar - NottinghamAleDry0.388 ozPrimary

Mash

NameTypeAmountTempTarget TempTime
red aleInfusion3.906 gal164.884 F152.000 F60.000 min
Final Batch SpargeInfusion3.969 gal182.349 F165.200 F15.000 min