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Author Topic: What is this??  (Read 378 times)

Hobrr

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What is this??
« on: June 04, 2018, 06:07:55 PM »
I was to bottle on saturday and saw this?

have anybody seen this before in the fermenter?

it was an even layer
Oh what a handsome face! Nehei, inte va det jag som fes...

Brew Beerymore

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Re: What is this??
« Reply #1 on: June 04, 2018, 06:30:50 PM »
That is a pellicle, mate. Could be OK, but taste it over time. It might be ruined, and it might not. Taste and see.
Quote of BB:    I think I've passed that point where I'm no longer under the influence of alcohol. The alcohol is actually under my influence..

FV 1: USB Porter OG: 1.090
FV 2: Network Porter OG: 1.040

Tap 1: Solid IPA 7% ABV
Tap 2: BB's Ginger Brew 6,5
Keg 3 & 4: Clean Slate Saison 17

combat32

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Re: What is this??
« Reply #2 on: June 04, 2018, 08:09:06 PM »
yeah it looks like a pellicle, looks like some Brett might of got in there.
make sure to clean that fermentor really good.
17
Keg 1- HB Blonde ale v2
Keg 2- Simcoe/Amarillo Pale ale
Keg 3- HB Peach Sour
Keg 4- NB Puggled IPA
Keg 5- NB Deadringer IPA
Keg 6- NB Oktoberfest
Keg 7-
FV1-  Chocolate Milk Stout
FV2-  17 Red ale
Planning-

Hobrr

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Re: What is this??
« Reply #3 on: June 05, 2018, 04:04:59 AM »
BRET? as in "Bioluminescence Resonance Energy Transfer"?



Hoping the batch is ok, this is my Belgian Tripel with smoked malt and all the goodness..



Oh what a handsome face! Nehei, inte va det jag som fes...

combat32

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Re: What is this??
« Reply #4 on: June 05, 2018, 07:42:20 AM »
BRET? as in "Bioluminescence Resonance Energy Transfer"?

Brettanomyces there are a few different strains of this yeast.
not sure if your batch will be ok, but keep us posted.
what yeast did you use on this?
also what was the FG?
17
Keg 1- HB Blonde ale v2
Keg 2- Simcoe/Amarillo Pale ale
Keg 3- HB Peach Sour
Keg 4- NB Puggled IPA
Keg 5- NB Deadringer IPA
Keg 6- NB Oktoberfest
Keg 7-
FV1-  Chocolate Milk Stout
FV2-  17 Red ale
Planning-

Hobrr

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Re: What is this??
« Reply #5 on: June 05, 2018, 09:22:52 AM »

my OG was 1070 and FG 1006

Yeast: Safbrew BE256

it did not taste bad when i bottled the batch. guess wait and see after carbonation...


17
Oh what a handsome face! Nehei, inte va det jag som fes...

Hobrr

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Re: What is this??
« Reply #6 on: June 05, 2018, 11:48:07 AM »

hey

maybe i`m lucky, brettanomyces is used in some belgian Ale styles! hehe..

The taste will be the final judge!     this can be very interresting...

17
Oh what a handsome face! Nehei, inte va det jag som fes...

 

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