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Author Topic: Brewed a beer from PASTA  (Read 968 times)

DrHans

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Brewed a beer from PASTA
« on: May 07, 2019, 12:25:42 PM »

Black Dog Brewery

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Re: Brewed a beer from PASTA
« Reply #1 on: May 08, 2019, 09:36:13 PM »
Interesting video Doc.

When I saw the title of the video, I wasn't sure whether you were trying for a pasta taste or if the pasta had some sort of fermentable quality to it.

So "no" you are not crazy trying something like this.

I was recently at the TAPS New York beer festival, and although it was dominated again by IPA's and NEIPA's, there were some brewers who presented their version of Mexican Lagers.

Mexican Lagers are very new to the field of micro brewers here.  Probably because Corona and Dos Equis are readily available.  However, due to clever marketing, Modelo has been selling very well, and presumably is now considered to be an upscale Mexican Lager.

Could this be the new NEIPA hit beer?

I'm guessing "yes" and there was one Mexican Lager at the festival that was infused with the taste of Tortilla Chips !












Cheers & 17,

Jim,
New York

DrHans

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Re: Brewed a beer from PASTA
« Reply #2 on: May 14, 2019, 12:56:47 PM »
Cool!

 

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